ESP Biography


Major: 6

College/Employer: MIT

Year of Graduation: 2022

Picture of Sabina Tontici

Brief Biographical Sketch:

Not Available.

Past Classes

  (Clicking a class title will bring you to the course's section of the corresponding course catalog)

S14086: Fusion Energy: MIT's Pathway to Unlimited Clean Energy in HSSP Summer 2020 (Jul. 11, 2020)
Fusion energy has been the great dream of the world for nearly a century, but it often feels like a pipe dream. No radioactive waste, 0 risk of meltdown, 100s of millions of years worth of fuel on Earth alone, high power density, it's on when you need it (no need for batteries). But why don't we have it? Or do we? This class will give you the background to understand how fusion works, what the current state of fusion research is, and where it's headed. Focus will be on MIT's initiative, and on giving you guys reasons to get hype! Spoilers: there are a lot of them :)

X14100: Quarantine Cooking with Nature in HSSP Summer 2020 (Jul. 11, 2020)
Stuck in isolation? Looking to upgrade your doomsday homemade food skills? Come join a group of quarantined students and learn the theory and practice of safe food storage, starting an indoor herb garden, fermenting foods, pickling foods, and making cheese, yogurt, and tempeh. You'll get a list of ingredients and materials beforehand so you may follow along, or just tune in, ask questions, converse, and chill in this interactive class. There are a wide selection of projects, and while we don't expect you to follow every one, we do hope there are some that only need materials you already have in your everyday kitchen. Our planned course road: Jun 11: Intro & Herb Garden Jun 18: Kitchen Care & Pickling Jun 25: Fermentation Aug 01: Cheese & Yogurt Aug 08: Tempeh Aug 15: Grand Dinner & Closing With regular checkups of the state of previous projects!